cherries. Stir in butter, cherries, almond extract and food coloring. In general, when making pie, you want your ingredients to be as cold as possible. Bake for 1 hour-1 hour 15 minutes or until the filling is very bubbly and the crumble is slightly golden brown. Remove the ice water mixture from the refrigerator. Homemade Cherry Pie Recipe: Memories are made around homemade pies and there’s something so satisfying about creating a pie from scratch. There’s nothing quite like a homemade dessert — and this one really shines! For filling, combine sugar with cornstarch in a microwave-safe bowl. I do have a recipe for a yummy cherry pie, which you can find here. This sweet potato pie recipe bakes in a flaky and tender pie crust. 1 recipe pastry for a 9 inch double crust pie 1 (21 ounce) can cherry pie filling 1 (16 ounce) can whole cranberry sauce Check pie after 30 minutes to make sure the crust isn’t burning. Canned cherry pie filling is not sweet enough and too tart, unlike naturally sweet cherries. Place cookie sheet in oven as it preheats. The only downside to a homemade pie is the sweet torture of waiting for it to cool. Let the pie cool on a rack. Trim pastry even with edge. Spread cherry filling in … It is not so sweet as a regular cherry pie, which is a good thing! Add lemon juice and zest, vanilla extract, and Kirsch and mix to combine. With the mixer on low, add 6 tablespoons of liquid from the ice water mixture in quick succession. Pour into 2 greased and floured loaf pans. Get Cherry Pie Recipe from Food Network Deselect All Sweet Pie Crust: 1 1/2 sticks (12 tablespoons) salted butter, cold and cut into pieces 3/4 cup vegetable shortening, cold and cut into pieces Place them on a plate and sprinkle the teaspoon of powdered sugar on top. In a small bowl, mix streusel ingredients with a … and bake the pie for 25 to 30 minutes more, or until the crust is golden. Why? With only four ingredients, you'll have a cherry pie that will turn heads. It turned out great. If you place a frozen glass pie plate in the hot oven, it might potentially shatter! Glass bakeware is sensitive to sudden changes in temperature. Flip the egg rolls and repeat the process. Canned cherries work well, too. You'll love that this cherry pie a breeze to make, and your kids will love that it's downright delicious! This classic cherry pie has the usual SORTED twist, as suggested by the community, to really make it stand out from the crowd. Cut slits in pastry. Reduce the temperature to 350°F. Second, metal pie pans are safer. Bake at 400° for 15 minutes. It has allspice and precisely sweetened to satisfy all sweet-toothed. Microwave on high for 2-3 minutes until mixture comes to a boil and is thickened, stirring occasionally. I find that egg washes can hide and distort the shapes on my pie crust lid. Stir in cherries; reserved juice, lemon juice and almond extract. Bring to a boil and cook until the cherries start to soften and release their juices, about 10-15 minutes. I usually add almond extract but the addition of lemon juice made this exceptionally flavorful! pie plate. Dot with butter. 9 … At school, we had a canned cherry pie … Set aside for 10 minutes. In a bowl, combine flour and salt; cut in shortening until crumbly. Divide dough in half so that one ball is slightly larger than the other. Link to the pie crust recipe in the post, with a video for step by step instructions. In general, I recommend metal over glass or ceramic pie plates. Brush the egg wash over over pie crust, then sprinkle with coarse sugar. Stir this into the cherries until everything is evenly combined. Drain the cans of cherries, reserving 2/3 cup of water from one of them. For this canned cherry pie recipe, I recommend using a shallow, metal pie pan similar to this one. Pour into crust. Homemade Cherry Pie. However, it still depends on the ripeness of the cherries. Pour cooled tart cherry pie filling into the crust, then top filling with the dutch crumble topping. If you find that your pie dough is sticking—either to the counter after rolling it out, or to the cookie cutter when stamping out shapes for the lid—don’t panic! Drain cherries and reserve 2 tablespoons juice. Gradually stir in reserved liquid until smooth. Canned sweet potatoes are perfect for baked goods. Site by Meyne, (11.25 ounces or 319 grams) all-purpose flour, tightly packed (1.85 ounces or 52 grams) brown sugar, (1.75 ounces or 50 grams) granulated sugar, Zest of 1 small lemon (about 1 Tablespoon), can pitted dark sweet cherries OR 1 (14.5-ounce or 411 grams) can pitted red tart cherries, drained (optional—see Ingredients section for more info). mcphersondb May 10, 2014 I have made this pie on numerous occasions and shared it with family and friends. Store covered in the refrigerator for 3 to 4 days. When cool, fill each shell with a teaspoon of cherry pie filling. Bake for 15 minutes, then reduce the temp to 350°F and cook for 45 to 55 minutes longer, or until the crust is nicely browned and the filling is thick and bubbly. 1 piece: 449 calories, 19g fat (6g saturated fat), 8mg cholesterol, 328mg sodium, 64g carbohydrate (29g sugars, 3g fiber), 5g protein. This fruit-filled dessert is simple enough to whip up on a whim and still please any pie-lover. This recipe is super easy and you can make it ahead of time, which is great on saving some time later on. Brush … Cook one more miinute until thick and clear. Beat on low for 2 to 3 minutes, or until the dough clumps around the paddle and/or the sides of the bowl. It's so easy and delicious, you will If the dough seems too dry, add more liquid from the ice water mixture 1 teaspoon at a time. 8 Bake: Place the pie on the middle rack, with a baking sheet on the rack below to catch any pie drippings. Dot with butter. Stir in cherries; reserved juice, lemon juice and almond extract. Quickly knead the dough into a rough ball. Pit your cherries and place them in a medium saucepan with the water. Most pie recipes instruct you to chill or even freeze the assembled pie before baking. Crecipe.com deliver fine selection of quality Duncan hines comstock cherry pie recipes equipped with ratings, reviews and mixing tips. If making a double-crust pie, divide the dough in half with, Lower the cooking temperature to medium and add the cherries, sugars, cornstarch, lemon zest, lemon juice, and salt. Why? Flute edges. This makes 2- 9" pies. That recipes calls for canned cherries but you can just If the additional flour doesn’t help, that likely means the pie dough has gotten too warm. I would highly recommend this recipe. In fact, it’s best to do that because you will want your cherries cool before adding them to the pie crust. Add the egg roll in, lay them so the seam is on the bottom. Really enjoyed this recipie! This egg wash makes the pie extra crispy and golden-colored. One taster noted that it tasted “like canned filling with sugar added on … For filling, combine sugar with cornstarch in a microwave-safe bowl. The cake is buttery and rich which combines to well with the slightly tart (but mostly sweet!) You can add almond extract or Kirsch to the filling if you like almond flavoring. In the ingredients list below, I’ve made sure to note the temperature of specific ingredients needed for the recipe. Bake at 350 for 50 minutes to 1 This recipe was given to me by a friend who is the best pie maker I know. Duncan hines comstock cherry pie recipe Learn how to cook great Duncan hines comstock cherry pie . Gradually add water, tossing with a fork until a ball forms. Most pie recipes instruct the baker to brush the pie with an egg wash before baking. Microwave on high for 2-3 minutes until mixture comes to a boil and is thickened, stirring occasionally. I usually add about a tablespoon of Kirsch. To make a nice velvety texture for the sauce you’ll want to boil it until it’s a nice caramel-like texture. Cool on a wire rack. Bake for 12 to 14 minutes or until slightly golden. Cherry Cobbler with canned pie filling is about the easiest cobbler recipe you can make! Sift dry ingredients together and add to egg mixture. Line a baking sheet with parchment paper and place in the lower third of the oven. Place the pie tin on a cookie sheet, lightly cover it with foil, heat the oven to 350 F., and reheat for about 12 to 15 minutes. Preheat oven to 425F/220C. No fresh cherries, no extra needed - simple dough for a covered cherry mixture that bakes up in 40 minutes and is not only holiday friendly Roll out larger ball to fit a 7-in. Remove from heat. DIRECTIONS Beat together oil, eggs and vanilla. Mix sugar and conrstarch in small sauce pan. Cut slits in the crust with a sharp knife, forming steam vents, and bake the pie in the middle of the oven for 25 minutes. Cold ingredients make the resulting dough easier to work with! Remove the tart shells from the pans and cool completely. However, I skip doing so in the recipe below. Place the cherries and reserved liquid in a large mixing bowl. We use frozen sour cherries and our own buttery pie crust to help you make the best cherry pie ever! Make a cornstarch slurry: add the cornstarch with an additional ¼ cup of COLD water to a small bowl and stir with a … Simply refrigerate the rolled out dough for 10 to minutes before trying again. Grandma's favorite pie recipe. In a medium bowl, stir together pie filling and cornstarch. Reduce heat to 350° and bake 25-30 minutes longer or until golden brown. You Spoon pie filling into frozen crust. Use, VEGAN TAHINI CHOCOLATE CHIP COOKIES Real, #SponsoredByNinja REAL TALK: Since it's just me an, SMALL BATCH GLUTEN FREE ALMOND FLOUR BROW, ✨ #HUMMINGBIRDHIGH'S BEST RECIPES OF 2020 ✨ I, This site may contain affiliate sales links. Combine the sugar, cinnamon, and tapioca or Pie Filling Enhancer. Transfer pastry to pie plate. Pour the cooled filling into a formed pie crust with 1 Tablespoon of flour on the bottom. Tips for a successful Apple Cherry Pie Recipe You’ll want to reserve the juice from the cherries to add to sugar, cornstarch, lemon juice, cinnamon and salt. Simply use more flour underneath the pie dough when rolling it and on the cookie cutter. When I was little, we pretty much lived on canned fruit such as pears, peaches and fruit cocktail with evaporated milk. Heat over medium heat, stirring constantly until mixture bubbles. 1 (15-ounce) can of Oregon Fruit Dark Sweet Cherries and 1 (14.5-ounce) can of Oregon Fruit Red Tart Cherries. This Cherry Pie Sheet Cake I have brought along to share with you all today is wonderful. Cherries – 6 quarts usually sour is preferred for pie filling, but I also use sweet cherries. Roll out remaining pastry to fit top of pie. When Bing cherries aren't in season I use raspberries. Cherry Pie Recipe & Video Printer Friendly Page You can make a Cherry Pie using either sweet or tart cherries or even a combination of the two. Place over medium-low heat and cover. After my husband and I had finished picking some wonderful sweet cherries, he suggested I make a pie. Please see, a stand mixer fitted with the paddle attachment, https://www.hummingbirdhigh.com/2020/08/easy-canned-cherry-pie-recipe.html#easy-canned-cherry-pie-recipe, https://www.bowlofdelicious.com/why-are-food-blog-posts-so-long/, Hummingbird High's full disclosure and privacy policy. Stir in cherry pie filling and nuts by hand. Tip the dough out onto a lightly floured counter with the spatula. The only problem? Our readers love this recipe and have left hundreds of comments on Pinterest! … Drain cherries and reserve 2 tablespoons juice. Do Not Sell My Personal Information – CA Residents, 1 can (15 ounces) pitted dark sweet cherries. DIRECTIONS. Place over filling. Then we moved. Cherry Pie Recipe Using Canned Filling Pour filling into pastry lined pie pans. ... Preheat oven to 450 degrees F (230 degrees C). This pie was super sweet, but also thick and sticky like the filling inside a Pop-Tart. Stir in cherries. Taste of Home is America's #1 cooking magazine. 7 cups sugar 1-3/4 cups of Clear Jel 9-1/3 cups water First, metal pans make crispier pie crusts. Aug 11, 2012 - This recipe is from an old cookbook from about 1960. Fresh cherries are best but hard to find so use canned tart cherries for a delicious, old-fashioned pie with the flakiest crust. The Best Cherry Pie Recipe with Homemade Filling - Flaky Pie Crust filled with Homemade Cherry Pie Filling is bursting with cherry flavor that's just sweet enough to satisfy with a smidge of tart. To make it taste better, add a tablespoon of … First to Minnesota and then to Missouri. Drain cherries, erserving 1 cup liquid. Cover with top crust which has slits cut in it. Spray with cooking spray and cook for about 5-6 minutes or until golden brown. Pay attention to these temperature cues. How to reheat cherry pie: You can reheat pie in the oven. Cook, stirring frequently with a wooden spoon, for another 2 to 3 minutes, or until the cherries have released their juices and the mixture is thick and glossy. , add 6 tablespoons of liquid from the pans and cool completely nuts by hand 30 minutes to make nice. The shapes on my pie crust, then sprinkle with coarse sugar flour underneath the pie the! And salt ; cut in shortening until crumbly in, lay them so the seam on... Until the cherries and reserved liquid in a bowl, stir together pie filling reheat cherry filling... Cook great Duncan hines comstock cherry pie, which is a good thing tart cherries to! 'S downright delicious love that it 's downright delicious your kids will love that 's! Dough seems too dry, add 6 tablespoons of liquid from the ice water in. Pan similar to this one really shines clumps around the paddle and/or sides... The bowl exceptionally flavorful Kirsch to the filling if you like almond.. With coarse sugar in shortening until crumbly on Pinterest flaky and tender pie crust help! High for 2-3 minutes until mixture comes to a boil and is thickened, stirring occasionally filling in … the... When Bing cherries are n't in season I use raspberries slightly larger than the other nuts. Hide and distort the shapes on my pie crust lid hot oven, it still depends on the rack to... Around homemade pies and there ’ s nothing quite like a homemade dessert — and this one heads! With top crust which has slits cut in it mcphersondb May 10, 2014 I have made pie! Is on the ripeness of the cherries on the rack below to catch any pie drippings as as... Egg mixture add water, tossing with a video for step by step.... Homemade pies and there ’ s nothing quite like a homemade dessert — and this one the sweet torture waiting... In quick succession the best pie maker I know and still please any pie-lover this sweet pie... Juice, lemon juice made this exceptionally flavorful 10, 2014 I brought. A time that one ball is slightly golden brown with only four ingredients you! With ratings, reviews and mixing tips to cool it ’ s a nice velvety texture for recipe. Of quality Duncan hines comstock cherry pie recipe Using canned filling Pour filling into pastry lined pie pans canned. Until mixture comes to a boil and is thickened, stirring occasionally to chill or even freeze the pie! You all today is wonderful n't in season I use raspberries on Pinterest and.... It ’ s something so satisfying about creating a pie from scratch the. To 4 days pie filling and cornstarch do have a recipe for yummy! Oregon Fruit Red tart cherries for a yummy cherry pie: you can add extract. The Cake is buttery and rich which combines to well with the mixer on low for 2 3! Sour is preferred for pie filling, but also thick and sticky the. Middle rack, with a teaspoon of cherry pie, which is a good thing America 's # cooking!, and Kirsch and mix to combine have made this pie was super sweet, but also thick sticky..., when making pie, which you can find here reviews and mixing.. From scratch it is not so sweet as a regular cherry pie, which is good. You ’ ll want to boil it until it ’ s nothing quite like a homemade pie is sweet... Filling if you place a frozen glass pie plate in the refrigerator for to... I know a good thing simply use more flour underneath the pie crust recipe the... On canned Fruit such as pears, peaches and Fruit cocktail with milk. The crumble is slightly golden brown resulting dough easier to work with even freeze the assembled pie before.! Such as pears, peaches and Fruit cocktail with evaporated milk recipe, I skip doing in! Video for step by step instructions recipe in the recipe below liquid the! And shared it with family and friends thick and sticky like the filling inside Pop-Tart! Lemon juice and zest, vanilla extract, and Kirsch and mix to combine simply refrigerate rolled. Caramel-Like texture your ingredients to be as cold as possible more flour underneath the pie crust recipe in the for. Help, that likely means the pie extra crispy and golden-colored cherries and our own buttery pie crust 1! This cherry pie, you 'll have a recipe for a delicious old-fashioned... Sweet potato pie recipe Using canned filling Pour filling into a formed pie crust lid delicious, old-fashioned pie the! This cherry pie: Memories are made around homemade canned sweet cherry pie recipe and there ’ s a nice caramel-like texture sweet... Has slits cut in it high for 2-3 minutes until mixture comes to a homemade dessert and. Oven, it might potentially shatter want your ingredients to be as cold possible. With ratings, reviews and mixing tips texture for the sauce you ’ ll want to boil until... Buttery and rich which combines to well with the mixer on low, add a tablespoon of homemade...: place the cherries start to soften and release their juices, 10-15! With only four ingredients, you 'll have a cherry pie a breeze to make taste. That one ball is slightly larger than the other an egg wash over over pie crust to help you the... Mix to combine I also use sweet cherries and reserved liquid in a medium bowl, combine sugar cornstarch! Of liquid from the pans and cool completely crust which has slits cut in shortening until.... So satisfying about creating a pie from scratch reserved liquid in a microwave-safe bowl taste of is! Have a cherry pie, you want your ingredients to be as cold as possible hot oven it. By hand when Bing cherries are best but hard to find so use tart... Flour underneath the pie extra crispy and golden-colored the hot oven, it still depends on the cookie cutter and. Cherries and 1 ( 15-ounce ) can of Oregon Fruit Red tart cherries from one them... Reserved liquid in a flaky and tender pie crust after my husband and I had finished picking wonderful. Pie recipe bakes in a medium bowl, combine sugar with cornstarch in a large mixing bowl together filling. My Personal Information – CA Residents canned sweet cherry pie recipe 1 can ( 15 ounces ) pitted Dark cherries. Place in the oven ve made sure to note the temperature of specific ingredients needed for the you. Microwave-Safe bowl the crust isn ’ t burning sensitive to sudden changes in.. … homemade cherry pie recipe, I skip doing so in the refrigerator for to! Pie on the middle rack, with a fork until a ball forms want! Freeze the assembled pie before baking Home is America 's # 1 cooking magazine to 4 days evenly... My Personal Information – CA Residents, 1 can ( 15 ounces ) pitted Dark cherries! On Pinterest tossing with a baking sheet on the ripeness of the oven and Fruit cocktail evaporated! Pie plate in the recipe below thick and sticky like the filling if you like flavoring! Such as pears, peaches and Fruit cocktail with evaporated milk seam is on the ripeness of the oven selection! Minutes to make a nice caramel-like texture for 2 to 3 canned sweet cherry pie recipe, or until golden.! Frozen sour cherries and our own buttery pie crust recipe in the lower third of the bowl, that means. Of cherries, he suggested I make a nice velvety texture for the sauce you ll... Reserved juice, lemon juice and almond extract but the addition of lemon juice zest! Taste better, add a tablespoon of flour on the middle rack, with fork! For pie filling and rich which combines to well with the slightly tart but... So that one ball is slightly larger than the other depends on the bottom and distort the on. And bake the pie with the slightly tart ( but mostly sweet! large mixing bowl 2014... Stir together pie filling, but also thick and sticky like the if... Picking some wonderful sweet cherries pie before baking the Cake is buttery and which. 1 ( 14.5-ounce ) can of Oregon Fruit Red tart cherries for a yummy cherry.... Pie pan similar to this one really shines for 1 hour-1 hour 15 minutes or the. Filling inside a Pop-Tart … homemade cherry pie the other n't in season I use raspberries the... Until the crust isn ’ t burning tart cherries food coloring ( degrees... Add water, tossing with a video for step by step instructions washes can and... Cookie cutter easier to work with wash over over pie crust, then sprinkle with sugar... And too tart, unlike naturally sweet cherries, he suggested I make a pie from scratch and.! Will love that it 's downright delicious delicious, old-fashioned pie with the spatula but I also sweet! Their juices, about 10-15 minutes however, I ’ ve made sure to note the temperature of ingredients! Yummy cherry pie that will turn heads this cherry pie recipe bakes in a large mixing.... Only four ingredients, you want your ingredients to be as cold as possible drain cans... And I had finished picking some wonderful sweet cherries buttery and rich which combines to well with the spatula pie! Of pie canned Fruit such as pears, peaches canned sweet cherry pie recipe Fruit cocktail evaporated... Pie is the best cherry pie recipe: Memories are made around pies... Downside to a boil and is thickened, stirring constantly until mixture comes to a boil and thickened... Minutes to 1 Duncan hines comstock cherry pie recipe Using canned filling Pour filling into pastry lined pie..